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Old-Fashion Buttermilk Tea Cakes
- Unbleached all-purpose flour
(Wheat flour, malted barley flour, Niacin, Iron)
- All-vegetable shortening
- Pure cane sugar
- Butter
- Eggs
- Cultured low-fat buttermilk
- Pure vanilla extract
- Baking powder
- Baking soda
- Salt
* Contains: Milk, Egg, Wheat
Nutritional Information
Tea Cakes per Serving: 2
Calories (kcal): 138
Calories from Fat: 44.6%
Calories from Carbohydrates: 50.5%
Calories from Protein: 4.8%
* Percent daily values per serving are based on a 2,000 calorie diet.
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